Great video from Demeter e. V For more information visit: www.organic-plant-breeding.org
Read ArticleSeed Week guest Charlotte Bickler from the Organic Research Centre sets out what you need to know in order to share grain seed in the UK. Towards a Decentralised Grain Economy “There is a growing movement across the UK towards decentralised grain economies, where grain is traded directly from field to fork without getting embroiled in […]
Read ArticleAs the October sun sets on his final installment Jason reflects on the lessons and learning of the last year, his resolutions for the next and the seed savers gift of second chances.. The first week in October started dank and humid (very humid) and it rained a lot. There was an expectation that this […]
Read ArticleA Special Podcast for #SeedWeek Chicory is an unsung crop in the UK and Ireland. It comes in many forms and flavours, from striking red and white bitter radicchios to delicately sweet and tender witloofs with much more in between. Grab yourself a cuppa and join our Scotland Seed Sovereignty coordinator, Richie Walsh, in conversation […]
Read Articlehttps://www.gaiafoundation.org/strategic-convening-on-resilient-seed-systems/ In 2016 a report was released entitled ‘The Future of Food: Seeds of Resilience. A Compendium of Perspectives on Agricultural biodiversity from around the world’. This report was commissioned by The Global Alliance for the Future of Food, and their partners, to ‘stimulate information-sharing, learning and collective action’ concerning the ‘preservation, maintenance and enhancement […]
Read ArticleDylai bwyta’r ceirch yr ydych wedi tyfu bod yn beth hawdd I’w wneud / Eating the oats you have grown should be a simple thing to do. Katie Hastings, Gaia Seed Sovereignty Programme Coordinator for Wales, shares the story – and mystery – of the great Oats of Wales. When our Llafur Ni (Our Grains) […]
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